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SUSHI & SASHIMI



Sushi & Sashimi À La Carte




* Amaebi (Sweet Shrimp)

2 Pieces

$10.95


3 Pieces

$13.95



* Hamachi (Yellowtail)

2 Pieces

$6.95


3 Pieces

$9.95



* Hokkigai (Red Clam)

2 Pieces

$5.95


3 Pieces

$7.95



* Ika (Squid)

2 Pieces

$5.95


3 Pieces

$7.95



* Inari (Sean Curd)

2 Pieces

$5.95


3 Pieces

$7.95



* Maguro (Tuna)

2 Pieces

$7.95


3 Pieces

$9.95



Smoked Salmon

2 Pieces

$6.95


3 Pieces

$8.95



* Madai (Japanese Red Snapper)

2 Pieces

$9.95


3 Pieces

$11.95



* Escolar White

2 Pieces

$6.95


3 Pieces

$9.95



* Tamago (Egg Cake)

2 Pieces

$5.75


3 Pieces

$7.95



* Ebi (Shrimp)

2 Pieces

$5.95


3 Pieces

$7.95



* Hotategai (Scallops)

2 Pieces

$7.95


3 Pieces

$10.95



* Ikura (Salmon Roe)

2 Pieces

$7.95


3 Pieces

$10.95



* Kani (Crab Stick)

2 Pieces

$5.95


3 Pieces

$7.95



* Masago (Flying Fish Roe)

2 Pieces

$5.95


3 Pieces

$7.95



* Saba (Mackerel)

2 Pieces

$5.95


3 Pieces

$7.95



* Tako (Octopus)

2 Pieces

$5.95


3 Pieces

$7.95



* Unagi (Eel)

2 Pieces

$6.95


3 Pieces

$8.95



* Salmon (Sake)

2 Pieces

$6.95


3 Pieces

$8.95



* Notice

* Consuming raw or under-cooked meats, poultry, seafood or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.




Sushi & Sashimi Entrée

Served with Miso Soup and Salad




* Sushi Deluxe

Chef's Choice of 9 Pieces of Sushi & California Roll.

$25.95



* Sashimi Deluxe

Chef's Choice of 15 Pieces Assorted Fresh Raw Fish.

$32.95



* Chirashi Sushi

Assorted Fresh Raw Fish, Served with Seasoned Rice.

$27.95



* Maki Combo

A: Spicy Tuna Roll, Spicy Salmon Roll, S

$21.95


B: Dragon Roll, Rainbow Roll, California

$25.95


C: Shrimp Tempura Roll, Mango Shrimp Rol

$25.95



* Sushi Sashimi

A: 9 Pieces of Sashimi, 5 Pieces of Sush

$33.95


B: 15 Pieces of Sashimi, 10 Pieces of Su

$60.95


C: 20 Pieces of Sashimi, 14 Pieces of Su

$99.95



* Unagi Don

Broiled Glazed Eel with Sauce Over Flavored Rice

$25.95



* Food Allergy Warning

* Consuming raw or under-cooked meats, poultry, seafood or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform your server or chef if you have any food allergies or restrictions.


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